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ICT-AGRI-FOOD | Best practices for going to the market
19 November @ 10 h 00 min - 15 h 00 min CET
This forum is planned as a virtual half-day get together with presentations and interactive discussions by relevant actors from research and industry. Furthermore, the session will introduce innovation tools, platforms and methodologies for agrifood tech in Europe.
Preliminary agenda:
• 10:00 – 11:30 – Meet European Agrifood innovation actors
| 10:10 – 10:20 CET ICT-AGRI-FOOD – Support for agrifood tech research projects with Dr. Johannes Pfeifer, Coordinator at ICT-AGRI-FOOD |
| 10:20 – 10:30 CET JRC’s S3 Smart Specialisation Platform – Vision for Agrifood R&D with Dr. Katerina Ciampi Stancova, Coordinator for Agrifood at S3 Platform |
| 10:30 – 10:40 CET S3 High Tech Farming – Vision for Sustainable Precision AgTech with Fabio Boscaleri, Coordinator at S3 High Tech Farming |
| 10:40 – 10:50 CET EIP-AGRI – Vision for orchestrated agrifood innovation with Willemine Brinkman, Deputy Team Leader at EIP-AGRI |
| 10:50 – 11:00 CET SmartAgriHubs & IoF2020 – Best practices of EU pilot projects with Dr. George Beers, Project Director at SmartAgriHubs and IoF2020 |
| 11:00 – 11:10 CET DEMETER – Best practices of EU innovation project with Kevin Doolin, Project Director at DEMETER |
• 11:30 – 13:00 – Meet the agrifood industry
• 13:00 – 14:00 – Lunch break
• 14:00 – 15:00 – Learn about platforms, tools and methodologies
Please reserve your seat now for 19 November 2020 at 10:00 – 15:00 CET: RESERVE YOUR SEAT HERE